Of course I had to bake for the first children’s birthday of 2016. And what would be better for this occasion than a simple rectangular cake with a colorful number surprise? The recipe is all over the internet, for example here or here, and the idea is easy: you bake a colorful cake, cut out the desired number or any other shape, and again bake it into an uncolored cake. Voilà – you got a surprise cake!
I still have Wilton food colors from my rainbow cake, so I only needed to get a cookie cutter with a number shape. I used the number one, so I could cut out several numbers from each slice of cake. Still, there is a lot of leftover cake.
Of course you can use the remaining cake to make cake pops. But after a few failures, I have to say that I hate cake pops! So I made muffins from the colorful rest and decorated them with some leftover numbers.
Since this cake not only has to bake two times, but also needs to cool completely in between, I had some time left. Furthermore, I also had leftover frosting from my baby cake. So I also made some confettilicious cupcakes. Maybe they are a little less suited for small children, but delicious for grownups.
This weekend, we were invited to a 30th birthday surprise party. Well, „invited“ seems to be the wrong word, since the presentee didn’t know about the party. Hence, the buffet was organized by the guests, and everybody brought something.
For me, this was a perfect opportunity to try another recipe from my fun food books. This time, we made the cookie monster muffins, which are also on the book cover – for a reason.
The blue „fur“ consists of colored coconut flakes, which are glued to the muffins with colored sugar icing. The amount of sugar also adds a nice crust to the muffins, which are filled with chocolate chips and taste delicious.
Sometimes I can be a real great housewife. For example when I go to work in the morning, come home and feed my three month old while my boyfriend goes grocery shopping for me, I then bake three types of muffins, in the meantime go shopping again because something is missing, I then go to the gym, and afterwards make another tarte.
Yes, it was my birthday. 🙂
In the end, we had vegan chocolate cherry muffins, not-so-vegan berry crumble muffins, sugar and salt free apple banana oat muffins for my nine month old guest of honor, and a lemon tarte. And I fell into my bed like I was half dead. But then I could celebrate the next day with my guests and a lot of cake.